WeChat
public
address
Cereals and Oils Microbiology Research Group
Missions:
1. The control of harmful microbe and cut technology of their metabolite in grain
2. The follow and monitoring of exogenous gene in grain, oil and their product
Objectives:
1. The hazardness appraisement, utilization way and disposal method of grain polluted by mycotoxin
2. The variation law and control measure of microflora in grain, oil and their product
3. The quick identification technology and harm mechanism of toxigenic fungi
4. The check standard of exogenous gene in grain, oil and their product
Projects:
1. The limit standard and tracking assessment of mycotoxin in grain and their product
2. Disposal technical specification of grain polluted by mycotoxin
3. Preparation and development of mycotoxin degrading microorganisms and enzyme
4. The identification technology of fungi producing mycotoxin in food
5. Development and application of green fungicide
6. Food and products of genetically modified components in testing technology development and tracking survey

    Resumes of professors:

 
 
     Dr. Changpo SUN, Ph.D., associate professor, is the group director, Academy of State Administration of Grain. He is also a supervisor in Henan University of Technology and a member of International Society of Mycotoxins (ISM). Dr. SUN graduated from Institute of Biotechnology, Chinese Academy of Agricultural Science and was awarded his Ph.D. degree in 2007. He ever presided over or participated in NSTSP, National Natural Science Foundation of China, 973, 863 and other national major research work. He has been researching in microbe and mycotoxin in grain and oil for several years, especially, the hazardness law, control measure and cut technology of toxigenic fungi and mycotoxin. Dr. SUN has published more than 20 papers in national and international journals (2 papers cited by SCI), applied for 2 patents and revised 3 national standards. Dr. SUN participated in having written one chapter in "Microbial source storage and detoxification technique" of one book in 2011, and its name is "New Technology of Grain Storage through Green, Ecological andLow Carbon Way", recent some session entitled "International Congress of mycotoxins" and a plurality of mycotoxin control mechanism to access and exchange.
 
    Songling WU is a senior engineer. She was born in 1967 and graduated from Biochemical Engineering, East China University of Science and Technology in 1989. Ms Wu has been working at Academy of State Administration of Grain since 1989 and focused on application of microbe and development of new product. She ever presided over one "Green and efficient research and development of novel fungicides" of the 11th Five-Year-Supporting Program of Science & Technology Development of China and two Transformation Funds for Agricultural Science and Technology Achievements. She was awarded one "Progress of science and technology prize two" by State Grain Reserves Bureau, one "the national medicine 'quasi' certificate of product" and a pharmacist of national register. She revised 2 national standards, participated in SPSI at "Suitable for different area farmer small grain storage facilities research and demonstration" and applied eight invention patents in which five were granted authorization.
   Dr. Zixian LU was appointed an associate professor by Academy of State Administration of Grain in summer of 2009. He graduated from Institute of Genetics and Developmental Biology, University of Chinese Academy of Sciences and was awarded Ph.D. degree in spring of 2002. He went to America in summer of 2002, and researched in State University of New York at Stony Brook from 2002 to 2003 and Thomas Jefferson University at Philadelphia from 2004 to 2006 as a postdoctoral research associate and research fellow, respectively. He moved to University of Maryland School of Medicine at Baltimore in spring of 2007. Dr. LU majors in plant molecular biology and genetic engineering, and his recent research area includes food biotechnology, GE grain and food safety. Dr. LU assumed or presided over more than 10 projects of National Natural Science Foundation of China, national other research projects such as high technology innovation projects. He also participated in several projects of NSFC, Science Foundation of National Institute of Health (NIH) and Department of Defense (DOD) in USA. He is recently presiding over an inter-governmental cooperation in science and technology project between China and Bulgaria. Dr. LU participated in having written two books (Genetical Engineering Cotton, Crop Breeding and New Technology for Breeding), and also wrote two works (China Nuclear Science and Technology Report) as the first author. He has published more than 30 papers in Chinese and English journals. Dr. LU bred one new variety of peanut (No.1 Kehua) and participated in having bred three new varieties of soybean (No.17 Baoyou, No.3 and No.5 Kexin). He participated in two projects entitled "Nuclear Power Station on the Agricultural Environmental Impact and Assessment" and " Soybean Chemical Mutagenesis Studies and Breeding New Variety No.17 Baoyou", and has been awarded as scientific and technological progress prize two by the Ministry of Agriculture of PRC in 1991 (Row sixth), and Chinese Academy of Sciences in 1994 (Row seventh), respectively. He has published four papers in food science area and cooperated to apply for one patent in recent three years.